Chipotle Steak taco Bowl

The Pepita Scallion Dressing, which is a mix between a pesto and a jalapeño crema, takes this bowl to the next level – and is great as a dip with fresh veggies if you want to order extra dressing. The flank steak is grilled/ seasoned with cumin, garlic, onion, chili powder, salsa Verde, and lime. Onions and peppers join the grilling and all is served over a salad of romaine, cabbage, shallots, pepitas and avocado. Garnished with lime wedges and pickled onions. De-licious!

{gluten-free} {Dairy-free} {Nut-free}