Quesadillas loaded with sliced brisket, brie, Monterrey Jack, and topped with a mango barbecue sauce. Dairy and gluten free options available. 10 oz (before cooking) of brisket per dinner order/ 6 oz. for lunch, spread through 3 corn or flour tortillas.
Quesadillas loaded with sliced brisket, brie, Monterrey Jack, and topped with a mango barbecue sauce. Dairy and gluten free options available. 10 oz (before cooking) of brisket per dinner order/ 6 oz. for lunch, spread through 3 corn or flour tortillas.