Marry me Tofu

Tofu bits are tossed with cornstarch and gluten-free flour and pan fried in olive oil until crispy. Then a lovely sauce made with cashew cream, vegetable broth, garlic, nutritional yeast, crushed red pepper and Italian seasonings. To finish this dish sundried tomatoes and basil are tossed in.

{Vegan} {Vegetarian} {Contains Nuts} {Sesame-free} {egg-free} {Gluten-free} {Dairy-free} {soy-free}