Penne with Chicken, Chorizo & Chile

Penne, roast chicken & sliced chorizo are cooked in extra virgin olive oil along with sliced sundried tomatoes, garlic and a pinch of Chile flakes. A bit of milk is added and thickened with the starchy penne water and a sprinkle of arrow root powder. Finished with Parmesan cheese, parsley and a big dollop of basil pesto made with sunflower seeds instead of pine nuts. So good!

{Sesame-free} {egg-free} {Nut-free} {*Gluten-free} {soy-free}