Potato & Leek Soup

Leeks are cooked with oil, ghee, garlic, thyme, then Yukon gold potatoes are added as well as vegetable stock, salt & pepper. To finish off and add an extra level of creaminess is Greek yogurt. Finished with chives and Leek oil made from the dark green part of the leek. One of my favorite comfort soups.

{Vegetarian} } {Sesame-free} {egg-free} {Nut-free} {Gluten-free} {soy-free}