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The Purple Fig
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Past Meals Sichuan Chicken with Bok Choy and Thin Kan-to Noodles
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Sichuan Chicken with Bok Choy and Thin Kan-to Noodles

from $10.50

The Kan-to noodles are gluten based and optional. Everything is cooked with grapeseed oil with garlic, ginger, scallions, chili garlic sauce and tamari. So Yummy! This meal is mildly spiced for the whole family to enjoy.

{Dairy-free} {Nut-free} {Sesame-free} {Egg-free}

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Kan-to Noodles:
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The Kan-to noodles are gluten based and optional. Everything is cooked with grapeseed oil with garlic, ginger, scallions, chili garlic sauce and tamari. So Yummy! This meal is mildly spiced for the whole family to enjoy.

{Dairy-free} {Nut-free} {Sesame-free} {Egg-free}

The Kan-to noodles are gluten based and optional. Everything is cooked with grapeseed oil with garlic, ginger, scallions, chili garlic sauce and tamari. So Yummy! This meal is mildly spiced for the whole family to enjoy.

{Dairy-free} {Nut-free} {Sesame-free} {Egg-free}

The Purple Fig

148 Walpole st
Dover, Ma 02030

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purplefigchef@gmail.com