Ultimate Cottage Pie
This Cottage Pie recipe filled with ground beef, carrot, celery, onion and mushroom is topped with cheesy, creamy, sliced potatoes – a modern variation of a British classic. These come cooked individually in a 4” x 4” pan or an 8” x 8” pan or a 13” x 9” pan. These freeze well and are delicious!!
This Cottage Pie recipe filled with ground beef, carrot, celery, onion and mushroom is topped with cheesy, creamy, sliced potatoes – a modern variation of a British classic. These come cooked individually in a 4” x 4” pan or an 8” x 8” pan or a 13” x 9” pan. These freeze well and are delicious!!
This Cottage Pie recipe filled with ground beef, carrot, celery, onion and mushroom is topped with cheesy, creamy, sliced potatoes – a modern variation of a British classic. These come cooked individually in a 4” x 4” pan or an 8” x 8” pan or a 13” x 9” pan. These freeze well and are delicious!!