Past Meals

Roasted Potatoes (Tuesday)
$12.00
Winter Panzanella Salad (gluten-free)
from $12.00
Portuguese Fisherman Stew (Cataplana)
from $32.00
Strawberry & Spinach Salad with Poppy seed Dressing
from $12.00
Roasted Potatoes (Thursday)
$12.00
Garlic & Rosemary marinated-Roast Pork loin
from $6.00
Springtime Soup
from $7.50
Kale Detox Salad with Carrot top Pesto (Thursday)
from $10.00
Japanese Yam Fritters
$16.00
French Dip Sandwiches
$24.00
Black Bean Soup
$9.00
Vietnamese Spring Rolls
$16.00
Spring Spa Salad
from $11.00
Superfood (nut-free) Granola Bars
$9.00
Crispy Chicken Thigh with Roasted Spiced radish
from $11.00
Creamy Vegan Mushroom Stew with Kale and farro
from $5.75
Guiltless Chicken Stir-fry with Soba
from $12.00
Fattoush with Crisp Spiced Chickpeas (Tuesday)
from $9.00
Roast Apple Salad with Spicy maple-cider Vinaigrette
from $9.00
Pasta Primavera
from $8.00
Italian Minestrone Soup (Qt.) (Thursday)
$13.00
House made Marinara sauce
from $4.00
Herb Encrusted Pork Loin (Thursday)
from $5.00
Healthy Spring Roll Salad
from $12.00
Cabbage parmesan
from $8.50
Brie & Brisket Quesadillas with Mango BBQ Sauce
from $14.50
Sichuan Chicken with Bok Choy and Thin Kan-to Noodles
from $10.50
Grilled Halloumi & French Lentil Salad (Tuesday)
$14.00
Pasta-Burrata Bruschetta Angel-hair
from $10.00
Garlic & Rosemary marinated-Roast Pork loin (Tuesday)
from $6.00
Balsamic-Honey pulled Pork Sandwich
$13.00
Grilled Halibut Niçoise With Market Vegetables
$36.00
Sesame Ginger Pasta Salad
from $10.00
Garlic & Rosemary marinated-Roast Pork loin (Thursday)
from $6.00
Grilled Zucchini (Tuesday)
$9.00
Turkey Meatballs (Tuesday)
from $10.00
Large Grilled Shrimp (Tuesday)
from $10.00
Ginger Chicken Noodle salad
from $12.00
Fresh Vegetable Spring Rolls
from $10.00
Chicken Shawarma Bowls
from $11.00
Lemon Orzo with Asparagus & Halloumi
$12.00
Strawberry Quinoa Tabouli
from $8.00
Spinach and Smoked Salmon Salad with Lemon-Dill Dressing
from $12.00
Chicken Souvlaki Platter
from $28.00
Spring Mix Salad
from $10.00
Paneer Tikka Skewers
from $12.00
Sundried Tomato-Basil & Rigatoni
from $9.50
Pesto Chicken, Avocado-Orzo Salad
from $11.00
Spinach & Mushroom Hummus Quesadillas
$12.00
Mini Swiss Chard-Polenta-pesto Pizzas
from $10.00
Grilled vegetable Skewers
$15.00
Smoked BBQ Pork Tenderloin (Tuesday)
from $4.00
Smoked BBQ Pork Tenderloin (Thursday)
from $4.00
Balsamic Marinated Grilled Flank Steak (Thursday)
$26.00
Grilled Ginger-Lime Pork Tenderloin (Copy)
from $5.00
Summer Salad (Tuesday)
from $10.50
Tomato & Feta White bean Salad
from $10.00
Balsamic Marinated Grilled Flank Steak (Tuesday)
$26.00
Lemon-Garlic Green beans (Tuesday)
$11.00
Amazing Chicken meatballs with Honey-garlic Sauce.
$10.00
Paleo Chicken Tikka Masala
from $11.50
Beef Taco Quesadilla
$15.00
Asado Chicken Breast with Sautéed Lemon Zucchini
from $11.00
Healthy Salmon Pasta
from $11.50
Green Chile-Chicken burritos
$13.00
Grilled Ginger-Lime Pork Tenderloin
from $5.00
Lemony Garlic Pork Tenderloin with Rosemary
from $4.50
Kale & Avocado Salad with Blueberries & Edamame
from $8.75
Creamy Spinach pasta
from $9.00
Shrimp Cobb with Creamy basil Dressing
from $16.00
Roast Puttanesca Eggplant with tomato-rice & Feta
from $10.50
Maine Style Lobster Roll on buttered Brioche
from $21.00
Ultimate Gazpacho
from $9.00
Peach & Tomato Caprese
from $12.00
Summer Detox Chicken Buddha Bowl
from $11.00
Chicken Salad Veronique
$14.00
Grilled Ratatouille Salad
$10.00
Strawberry jalapeno Chicken
from $9.00
"The 4th" Fruit Platter
from $24.00
Salmon Cobb Platter (Thursday)
from $41.00
Grilled Vegetables with Chimichurri & Burrata (Thursday)
from $16.00
Chicken with Summer Vegetable platter
from $23.00
Chicken Salad Veronique (Thursday)
$14.00
Pulled Pork (1 lb.) (Thursday)
from $20.00
Pulled Pork (1 lb.) (Tuesday)
from $20.00
Kale with Parmesan and Smoked Almonds (Tuesday)
from $9.25
Grilled Steak & Caprese Platter (feeds 2-4 ppl)
from $36.00
Mandarin Chicken Salad
from $11.75
Baked Goat cheese Pasta
from $14.00
Grilled Vegetables with Chimichurri & Fresh Mozzarella
from $18.00
Burrata Salad with Summer Berries (Tuesday)
from $13.50
Tarragon Pesto Pasta with Peas & Grilled Shrimp
from $16.00
Chipotle Grilled Tofu (Thursday)
$9.50
Mediterranean Salmon
from $14.00
Hummus Bowl
from $10.00
Greek Chicken
from $9.25
Sesame Ginger Chicken Salad
from $14.00
Grilled harissa Chicken
$16.00
Summer Roll Rice Noodles with NY strip Steak
from $9.00
Cold Noodles with Sichuan peppercorn Dressing
from $10.00
Peach Pie
from $12.00
Skillet Steak & Potato Salad
from $17.00
Sirloin Steak Tips
from $14.00
Sautéed Veggies
from $9.00
Muhammara with Grainy Herb salad
$18.00
Grilled Zucchini (Thursday)
$9.00
Blackened Chicken Cobb Salad
from $8.00
Summer Style Pasta Salad with Salami
from $6.00
Roasted garlic & Kale Caesar Salad
from $4.50
Mediterranean Orzo Salad
from $8.00
Lemon-Garlic Chicken Bowl
from $9.50
Armenian Grilled Vegetable Salad (Tuesday)
from $7.00
Teriyaki-Turkey Rice Bowls
from $11.00
Healthy Eggroll In A Bowl
from $9.00
Armenian Grilled Vegetable Salad (Thursday)
from $7.00
Moroccan Zaalouk (Cooked Eggplant and Tomato Salad) * (Thursday)
from $15.00
Extra Chimichurri Sauce
from $6.00
Chicken Shawarma Bowls
from $11.00
Thai Sticky Tofu Noodles with Coconut & Lime
$12.00
Spa Salad with Lemon & Chicken (Tuesday)
from $11.50
Thai Grilled Pork Skewers with chili-lime sauce (Tuesday)
$15.00
Extra - Herbed quinoa
from $6.00
Skinny Spinach & Artichoke Dip
from $12.00
Healthy Orange Chicken
from $12.00
Vegan Lentil Shepherds Pie
from $7.00
Thai Grilled Pork Skewers with chili-lime sauce (Thursday)
$15.00
Watermelon Salad with Feta & Mint
from $6.00
Roasted Apple Quinoa Salad with Halloumi & Date Vinaigrette
from $10.00
Slow Cooked Summer beef casserole
from $11.00
Moroccan Beef Kofta (Tuesday)
from $16.00
Moroccan Beef Kofta (Thursday)
from $16.00
Healthy pasta Da Vinci
from $13.00
Greek Salad
from $8.00
Summer Salmon with Grilled Corn & Avocado Salsa
from $20.00
Burrata Salad with Summer Berries (Thursday)
from $13.50
{whole30} Beef Taco Salad
from $11.50
Crispy Baked Tofu with Italian herbs (Thursday)
$12.00
Mashed Butternut Squash (Thursday)
from $5.00
La Scala Chopped Salad
from $8.00
Everyday Green Salad (Tuesday)
from $5.00
BBQ Chicken Quinoa Salad
from $12.00
Cheesy Beef & Broccoli Casserole
from $12.00
Lentil Bolognese
from $16.00
Grilled Asian Style Steak Skewers (Tuesday)
$36.00
Mashed Butternut Squash (Tuesday)
from $5.00
Grilled Asian Style Steak Skewers (Thursday)
$36.00
Caesar Salad (Tuesday)
from $8.00
Chicken Tortilla Soup
$12.00
Whole30 Pot Roast
from $13.00
Chicken Linguine Florentine
from $14.00
Healthy Turkey chili
$16.00
Lemon-Kale-Tahini Salad with Chickpeas
$13.00
Mediterranean Grain Bowl with Lentils (Thursday)
from $9.75
Grilled Pork Tenderloin with Avocado Green Sauce (Tuesday)
$14.00
Grilled London Broil with Garlic Herb Butter (Tuesday)
from $27.00
Fall Bliss Salad
from $11.00
Creamy Chicken Stew
$12.75
Tomato Salad with Red Onion, Dill and Feta
from $9.00
Grilled Chicken (Tuesday)
from $3.00
Tofu Stir-fry
from $12.00
Creamy Calabrian Chili Pappardelle with Sausage & Fennel
from $15.00
Magic garlicky Tofu
$12.00
Grilled London Broil with Garlic Herb Butter (Thursday)
from $27.00
Grilled Pork Tenderloin with Avocado Green Sauce (Thursday)
$14.00
Teriyaki Chicken Casserole
from $10.00
Winter Salad with Roasted Grapes & Farro
from $10.00
Kale Detox Salad with Carrot top Pesto (Tuesday)
from $10.00
Thai Basil Beef Noodle Stir-fry
from $17.00
Roasted Honey-Balsamic Cauliflower (Tuesday)
from $8.50
Grilled Vegetables with Chimichurri & Burrata (Tuesday)
from $13.00
Vegan Mushroom Soup
from $9.00
Skinny Spinach & Artichoke Stuffed Chicken
from $12.00
Bolognese with Pappardelle Pasta
from $16.00
Curried beet Soup with Spiced Chickpeas
from $10.00
Grilled Vegetables with Chimichurri & Burrata (Thursday)
from $13.00
Roasted Honey-Balsamic Cauliflower (Thursday)
from $8.50
Basil-Parmesan-Zucchini Roll-up Casserole
from $11.00
Grilled Chicken salad
from $12.75
Turkey meatloaf with Zucchini
from $8.00
N.Y. Steak Au Poivre (Tuesday)
from $18.00
Baby Back Ribs
from $14.00
Wood Grilled Fish (Tuesday)
from $8.00
Tofu & Winter Greens Salad with Avocado, Grapefruit and Miso-tahini Dressing
from $10.00
Vietnamese Bun cha with Lemongrass Beef
from $14.00
Moroccan Zaalouk (Cooked Eggplant and Tomato Salad)
from $15.00
Wood Grilled Fish (Thursday)
from $8.00
N.Y. Steak Au Poivre (Thursday)
from $18.00
Roasted Brussels Sprouts (Thursday)
from $8.00
Sauteed Bok Choy
$12.00
Butternut Squash Mushroom Risotto
from $11.00
Chicken In Garlic sauce
from $10.00
Ropa Vieja
from $16.00
Asian Honey-Soy Glazed Pan fried Tilapia (Tuesday)
$24.99
Grilled Gochujang Flank Steak (Tuesday)
$40.00
Grilled Gochujang Flank Steak (Thursday)
$40.00
Thai Coconut Chicken Bowl {whole30}
from $12.00
Cuban Roast Pork Tenderloin (Thursday)
from $7.50
Classic Shepherds Pie
from $10.00
Vegan green Goddess Avocado Crudite
from $12.00
Almond Flour - Banana Cake
$25.00